August 2018
Most of us have experienced food poisoning, but with 31 unique species of bacteria, viruses, and parasites as common culprits, it's hard to know exactly what it is.
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Sources:
http://jcb.rupress.org/content/195/7/...
https://www.livescience.com/42944-wha...
https://www.ncbi.nlm.nih.gov/pmc/arti...
https://www.ncbi.nlm.nih.gov/pubmed/2...
https://microbewiki.kenyon.edu/index....
https://www.mayoclinic.org/diseases-c...
https://www.cdc.gov/foodsafety/foodbo...
https://www.cdc.gov/foodborneburden/p...
https://www.cdc.gov/norovirus/trends-...
https://www.cdc.gov/norovirus/trends-...
https://www.cdc.gov/norovirus/trends-...
https://www.cdc.gov/foodsafety/outbre...
https://www.cdc.gov/norovirus/lab/dia...
https://www.cdc.gov/mmwr/preview/mmwr...
https://www.fda.gov/forconsumers/cons...
